About Honey

Honey is a sweet, viscous liquid meal that is dark golden in colour and is created in the honey sacs of certain bees from floral nectar. The flowers from which the nectar is obtained determine the flavour and colour. The domestic honeybee produces some of the most commercially attractive honeys from clover. The nectar is transformed into honey by converting the majority of its sucrose sugar into the sugars levulose (fructose) and dextrose (glucose), as well as by removing excess moisture.

Benefits Of KeNey

Product Features

Pure
Honey

Standardized Herbal Active

Gut Health
with Prebiotic

Natural Bioenhancers

KeNey

Ghilli® KeNey Helps for Kidney Health. Berberis Vulgaris root extract used to treat kidney stones and relieves pain that is associated with kidney stones. It also helps to maintain kidney function. Bergenia ligulata leaves extract is used for the treatment of urinary problems and asthma. Pedalium murex Extract provides relief in kidney problems and helps to reduce the pain while passing urine. Honey is known to have a positive effect on blood glucose levels and also helps in insulin sensitivity. Hence, a person eating honey in his diet will be contributing to protecting the kidneys from the future occurrence of diabetic kidney disease. Honey is rich in antioxidants.

Key Ingredients

Honey

Berberis Vulgaris Root Extract

Bergenia ligulata Leaves Extract

Pedalium murex
Extract

Piper nigrum
Fruit Extract

Cichorium intybus
Root Extract

How we produce our Honey

We Make Our Honey Infused With Herbal Extract Making It a Medical Supplement

Flavored honey is another name for infused honey. It’s a delectable combination created with honey and a variety of herbs and spices. These components are strongly infused in the honey to give it a distinct flavour that complements the honey’s mild flavour while also enhancing the health benefits of both the herbs and the honey. Here’s how to make your own honey flavours.